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PRODUCT DETAILS
Product: Arabic Coffee
Country: Perú
Time of harvest: May - August
Time of exportation: July - December
Height: 1500 a 2000 meters above sea level
Number of members: 85 Producers
Men: 70
Woman: 15
Hectares of coffee: 200 hectare
Productivity: 27 kilograms per hectare
Plantation and varieties: Typica, Bourbon Rojo y Amarillo, Pache, Caturra Rojo, Caturra Amarillo, Geisha, Catuai
Humidity: 10 - 11%
Certification: Organic
Exportable Offer: 4,125 bags de 69 kg
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